🔥Char Kuey Teow

#5 Char Kuey Teow in Malaysia · 2026

Awesome Char Koay Teow

🌶️🌶️🌶️ Wajib Cuba · Must Try

🐖 Non-halalRM8–RM12

A third-generation family stall out in Tanjung Bungah that earned a fresh Michelin Bib Gourmand for 2026. Every plate is fried one at a time, so expect a wait, and expect it to be worth it.

What to order
Wok-hei-packed CKT with optional over-easy egg (or even cheese)
Address
New KK99 Cafe, 99 Jalan Lembah Permai, Tanjung Bungah, 11200 George Town, Pulau Pinang
Area
Tanjung Bungah, George Town, Penang
Hours
Mon–Sat 9am–3:30pm (check before you go)
Price
RM8–RM12 per person
Halal status
🐖 Non-halal
🧭 Directions

Also in George Town

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Michelin starreservations essentialair-conditioned

Order: Jiu hu char, gulai tumis, nasi ulam, pie tee

Malaysia's only Michelin-starred Nyonya kitchen, cooking Penang Peranakan recipes without shortcuts. Book well ahead.

🍧Cendol
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Penang Road Famous Teochew Chendul

🍧 Cendol · Lebuh Keng Kwee, George Town, Penang

🐖 Non-halalRM5–RM10Since 1936

Order: Chendul with red beans, gula Melaka and fresh coconut milk

The cendol by which all others are judged, slurped standing in the alley off Penang Road since 1936. Fine shaved ice, rich santan and dark gula Melaka in perfect balance. It is now a national chain and even went to Taiwan in 2025, but the original stall is the pilgrimage.

🐟Assam Laksa
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Penang Road Famous Laksa

🐟 Assam Laksa · Lebuh Keng Kwee, George Town, Penang

🐖 Non-halalRM8–RM15

Order: Penang assam laksa with shredded mackerel, pineapple, mint and hae ko

The bowl most people mean when they say 'Penang laksa' — decades at Joo Hooi before moving next door to Keng Kwee Street, and a Michelin Bib Gourmand every year since the Penang guide began. Sour, fishy, sweet-sticky with prawn paste; pair it with the chendol across the lane.

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