#11 Char Kuey Teow in Malaysia · 2026
Doli Kuey Teow Goreng
🌶️🌶️🌶️ Berbaloi · Worth the Detour
A Malay-run fried kuey teow institution with thousands of Google reviews, the halal answer to Taiping's Chinese char koay teow stalls. Plates are generous, saucy and cheap, and the place hums from lunch into the evening.
- What to order
- Halal kuey teow goreng with prawns and cockles
- Address
- 5, Regat Tupai, Medan Taiping, 34000 Taiping, Perak
- Area
- Medan Taiping, Taiping, Perak
- Price
- RM7–RM15 per person
- Halal status
- ☪︎ Muslim-friendly (no pork/lard; certification not confirmed)
☪︎ Halal status shown here is based on public sources and may change. Please check that the restaurant holds a valid JAKIM (or state religious authority) halal certificate before dining — look for the certificate on display or verify at myehalal.halal.gov.my.
🧭 DirectionsAlso in Taiping
Ansari Famous Cendol
🍧 Cendol · Jalan Barrack, Taiping, Perak
Order: Cendol pulut with gula Melaka
Taiping's great cendol institution, running since around 1940 and now in its third generation. The cendol with glutinous rice and thick palm-sugar syrup is the reason people detour off the highway on a hot afternoon.
Larut Matang Hawker Centre
🔥 Char Kuey Teow · Jalan Panggung Wayang, Taiping, Perak
hawker centrehalal and non-halal sectionsbreakfast
Order: Smoky koay teow goreng (stall 63), fishball koay teow soup, popiah and apam balik
Taiping's biggest and busiest hawker hall, split into a Chinese wing and a Muslim wing, with well over a hundred stalls feeding the town from dawn. Go hungry and order across several stalls: smoky fried koay teow, the town's own fishball noodle soup, roti and a cold hor ka sai.
Antong Coffee Factory
🍞 Kopitiam Breakfast · Jalan Asam Kumbang, Taiping, Perak
factory tourfree tastingsouvenirs
Order: Wood-fire-roasted kopi, free tastings and bags of house-roast coffee powder
One of the country's oldest working coffee mills, still roasting beans over firewood in a building with ties to Sun Yat-sen's stay in Taiping. Walk through the roasting floor, sample the brews for free and leave with a bag of proper old-school kopi.
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