#3 Chee Cheong Fun in Malaysia · 2026
First Genting Cafe
🌶️🌶️🌶️ Wajib Cuba · Must Try
Island Glades' breakfast magnet, often packed by 9am, with a chee cheong fun many bloggers rate Penang's best. The sauce leans heavily on peanut alongside the prawn paste — exactly how locals like it.
- What to order
- CCF with hae ko, peanut-rich sweet sauce, chilli paste and sesame
- Address
- 3K, Lorong Delima 1, Taman Island Glades, 11600 George Town, Penang
- Area
- Island Glades, George Town, Penang
- Hours
- Thu–Tue 6am–4pm (closed Wed) (check before you go)
- Price
- RM3–RM8 per person
- Halal status
- 🐖 Non-halal
Also in George Town
Auntie Gaik Lean's Old School Eatery
🏮 Nyonya Food · Lebuh Bishop, George Town, Penang
Michelin starreservations essentialair-conditioned
Order: Jiu hu char, gulai tumis, nasi ulam, pie tee
Malaysia's only Michelin-starred Nyonya kitchen, cooking Penang Peranakan recipes without shortcuts. Book well ahead.
Penang Road Famous Teochew Chendul
🍧 Cendol · Lebuh Keng Kwee, George Town, Penang
Order: Chendul with red beans, gula Melaka and fresh coconut milk
The cendol by which all others are judged, slurped standing in the alley off Penang Road since 1936. Fine shaved ice, rich santan and dark gula Melaka in perfect balance. It is now a national chain and even went to Taiwan in 2025, but the original stall is the pilgrimage.
Penang Road Famous Laksa
🐟 Assam Laksa · Lebuh Keng Kwee, George Town, Penang
Order: Penang assam laksa with shredded mackerel, pineapple, mint and hae ko
The bowl most people mean when they say 'Penang laksa' — decades at Joo Hooi before moving next door to Keng Kwee Street, and a Michelin Bib Gourmand every year since the Penang guide began. Sour, fishy, sweet-sticky with prawn paste; pair it with the chendol across the lane.
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