🥟Wantan Mee

#9 Wantan Mee in Malaysia · 2026

Hung Kee Wantan Mee

🌶️🌶️🌶️ Wajib Cuba · Must Try

🐖 Non-halalRM8–RM15

Over half a century in the business, with roots on Jalan Loke Yew. Springy noodles, dark sweet sauce and charred char siew, KL style.

What to order
Classic char siew wantan mee
Address
18-20, Jalan 4/91, Taman Shamelin Perkasa, Cheras, 56100 Kuala Lumpur
Area
Taman Shamelin Perkasa, Kuala Lumpur, Kuala Lumpur
Hours
Daily, mornings to afternoon (check before you go)
Price
RM8–RM15 per person
Halal status
🐖 Non-halal
🧭 Directions

Also in Kuala Lumpur

🍷Fine Dining
🌶️🌶️🌶️Legenda

Dewakan

🍷 Fine Dining · KLCC, Kuala Lumpur, Kuala Lumpur

🐖 Non-halalRM800–RM1,200Since 2015

2 Michelin starsMichelin Green Startasting menuKLCC view

Order: Seasonal tasting menu built on indigenous Malaysian produce

Malaysia's only two-Michelin-star restaurant and the country's first Green Star. Chef Darren Teoh forages flavours from every corner of the peninsula and Borneo, then plates them 48 floors above the city with the Twin Towers in view.

🍞Kopitiam Breakfast
🌶️🌶️🌶️Legenda

Yut Kee

🍞 Kopitiam Breakfast · Chow Kit, Kuala Lumpur, Kuala Lumpur

🐖 Non-halalRM10–RM30Since 1928

heritagefamily-runtakeaway cakes

Order: Roti bakar with house kaya, Hainanese chicken chop, roti babi

KL's grand old Hainanese coffee shop, run by the same family for nearly a century. The kaya is cooked in-house, the chicken chop is a weekend ritual and the marble cake goes home in boxes.

🐖Roast Pork & Char Siew
🌶️🌶️🌶️Legenda

Wong Mei Kee

🐖 Roast Pork & Char Siew · Pudu, Kuala Lumpur, Kuala Lumpur

🐖 Non-halalRM15–RM40

Order: Charcoal-roasted siew yoke with crackling skin

KL's siew yoke benchmark: the boss marinates, roasts over charcoal and chops every slab himself. The crackling shatters, the meat stays juicy, and it's usually all gone within about three hours of the noon opening. Bib Gourmand since Michelin's first KL guide.

← Full Wantan Mee ranking

📬 Get the weekly makan list

New Top 10s, fresh openings and food news, every Monday. Free, no spam, and you can unsubscribe anytime.

🍽️Launching a new restaurant? Invite us for a complimentary visit. You get an independent, honest review, and you may be featured in our monthly "Top 10 new restaurants".Invite us →