🍷Fine Dining

#21 Fine Dining in Malaysia · 2026

Lepau Restaurant

🌶️🌶️🌶️ Berbaloi · Worth the Detour

☪︎ Muslim-friendlyRM40–RM90

The best place to taste Sarawak's indigenous cooking presented with care; hugely popular with visitors.

What to order
Modern Orang Ulu and Dayak cuisine
Address
99, Jalan Ban Hock, 93100 Kuching, Sarawak
Area
Jalan Ban Hock, Kuching, Sarawak
Price
RM40–RM90 per person
Halal status
☪︎ Muslim-friendly (no pork/lard; certification not confirmed)

☪︎ Halal status shown here is based on public sources and may change. Please check that the restaurant holds a valid JAKIM (or state religious authority) halal certificate before dining — look for the certificate on display or verify at myehalal.halal.gov.my.

🧭 Directions

Also in Kuching

🦐Sarawak Laksa
🌶️🌶️🌶️Legenda

Choon Hui Cafe

🦐 Sarawak Laksa · Jalan Ban Hock, Kuching, Sarawak

🐖 Non-halalRM8–RM15

Order: Sarawak laksa with prawns, chicken strips and omelette

Anthony Bourdain's 'breakfast of the gods' — this old kopitiam is the benchmark bowl every Kuching laksa gets measured against. Spicy, thick, homemade paste; arrive early or it's gone.

🦐Sarawak Laksa
🌶️🌶️🌶️Legenda

Chong Choon Cafe (Poh Lam Laksa)

🦐 Sarawak Laksa · Jalan Chan Chin Ann, Kuching, Sarawak

🐖 Non-halalRM10–RM15

Order: Poh Lam Sarawak laksa with fully peeled prawns

Home of Poh Lam Laksa, the other half of Kuching's great laksa debate. A murkier, prawn-forward broth with peeled prawns, served in a breezy kopitiam packed with families every morning.

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