Malai

Dewakan

🍷 Fine Dining · KLCC, Kuala Lumpur, Kuala Lumpur

🐖 Non-halalRM800–RM1,200Since 2015

Michelin Guide 2026 · Two Stars

2 Michelin starsMichelin Green Startasting menuKLCC view

Order: Seasonal tasting menu built on indigenous Malaysian produce

Malaysia's only two-Michelin-star restaurant and the country's first Green Star. Chef Darren Teoh forages flavours from every corner of the peninsula and Borneo, then plates them 48 floors above the city with the Twin Towers in view.

103 Coffee

☕ Specialty Coffee · Sri Petaling, Kuala Lumpur, Kuala Lumpur

🐖 Non-halalRM15–RM40Since 2014

🏆 World Latte Art Championship 2018 — Champion · Irvine Quek

own roasterymultiple outletsJapanese-style foodbeans for sale

Order: Creative cold brews and house-roasted espresso

Started in 2014 in Sri Petaling and roasting its own beans since 2017, 103 grew from neighbourhood favourite to a multi-outlet roaster without losing its touch. Japanese-leaning food and inventive signatures keep it interesting.

Yut Kee

🍞 Kopitiam Breakfast · Chow Kit, Kuala Lumpur, Kuala Lumpur

🐖 Non-halalRM10–RM30Since 1928

heritagefamily-runtakeaway cakes

Order: Roti bakar with house kaya, Hainanese chicken chop, roti babi

KL's grand old Hainanese coffee shop, run by the same family for nearly a century. The kaya is cooked in-house, the chicken chop is a weekend ritual and the marble cake goes home in boxes.