#6 Nasi Lemak in Malaysia · 2026
Nasi Lemak Antarabangsa
🌶️🌶️🌶️ Wajib Cuba · Must Try
A Kampung Baru name that turns up on practically every KL nasi lemak roundup. The sambal leans sweet-spicy and the lauk spread runs deep, so locals queue from breakfast to well past midnight.
- What to order
- Nasi lemak with sambal sotong and rendang daging
- Address
- 4, Jalan Raja Muda Musa, Kampung Baru, 50300 Kuala Lumpur
- Area
- Kampung Baru, Kuala Lumpur, Kuala Lumpur
- Hours
- Daily, early morning till late (check before you go)
- Price
- RM8–RM20 per person
- Halal status
- ☪︎ Muslim-friendly (no pork/lard; certification not confirmed)
☪︎ Halal status shown here is based on public sources and may change. Please check that the restaurant holds a valid JAKIM (or state religious authority) halal certificate before dining — look for the certificate on display or verify at myehalal.halal.gov.my.
🧭 DirectionsAlso in Kuala Lumpur
Dewakan
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2 Michelin starsMichelin Green Startasting menuKLCC view
Order: Seasonal tasting menu built on indigenous Malaysian produce
Malaysia's only two-Michelin-star restaurant and the country's first Green Star. Chef Darren Teoh forages flavours from every corner of the peninsula and Borneo, then plates them 48 floors above the city with the Twin Towers in view.
Yut Kee
🍞 Kopitiam Breakfast · Chow Kit, Kuala Lumpur, Kuala Lumpur
heritagefamily-runtakeaway cakes
Order: Roti bakar with house kaya, Hainanese chicken chop, roti babi
KL's grand old Hainanese coffee shop, run by the same family for nearly a century. The kaya is cooked in-house, the chicken chop is a weekend ritual and the marble cake goes home in boxes.
Wong Mei Kee
🐖 Roast Pork & Char Siew · Pudu, Kuala Lumpur, Kuala Lumpur
Order: Charcoal-roasted siew yoke with crackling skin
KL's siew yoke benchmark: the boss marinates, roasts over charcoal and chops every slab himself. The crackling shatters, the meat stays juicy, and it's usually all gone within about three hours of the noon opening. Bib Gourmand since Michelin's first KL guide.
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