🍃Banana Leaf Rice

#10 Banana Leaf Rice in Malaysia · 2026

Yap Kee Banana Leaf

🌶️🌶️🌶️ Wajib Cuba · Must Try

🥬 Pork-free (not halal-certified)RM10–RM25

A near-century-old kopitiam in old Klang that has quietly become a banana leaf landmark. Fiery fried chicken, fried fish and a free-flow of curries, washed down with its famous amber juice.

⚠️ Last confirmed before 2025 — check it is open before you go.

What to order
Banana leaf rice with spicy fried chicken and fish curry
Address
Klang town, 41000 Klang, Selangor
Area
Klang town, Klang, Selangor
Price
RM10–RM25 per person
Halal status
🥬 Pork-free (not halal-certified)

☪︎ Halal status shown here is based on public sources and may change. Please check that the restaurant holds a valid JAKIM (or state religious authority) halal certificate before dining — look for the certificate on display or verify at myehalal.halal.gov.my.

🧭 Directions

Also in Klang

🫖Bak Kut Teh
🌶️🌶️🌶️Legenda

Seng Huat Bak Kut Teh

🫖 Bak Kut Teh · Jalan Besar, Klang, Selangor

🐖 Non-halalRM15–RM30Since 1979

Order: Herbal pork rib and knuckle bak kut teh

The famous 'bak kut teh under the bridge' – you slurp dark herbal broth beside the old Klang bridge while trains rumble overhead. One of the earliest names in the town that made BKT famous, and still the first stop on almost every Klang pilgrimage.

⚠️ Last confirmed before 2025 — check it is open before you go.

🫖Bak Kut Teh
🌶️🌶️🌶️Legenda

Teluk Pulai Bak Kut Teh

🫖 Bak Kut Teh · Taman Intan, Klang, Selangor

🐖 Non-halalRM20–RM35

Order: Claypot herbal bak kut teh and dry bak kut teh

Probably the most-recommended BKT address in Klang today, with tables filling from 7am. The soup is lighter and cleaner than the inky Hokkien style, while the sticky dry version is what many regulars come back for.

🍞Kopitiam Breakfast
🌶️🌶️🌶️Wajib Cuba

Chong Kok Kopitiam

🍞 Kopitiam Breakfast · Klang Town, Klang, Selangor

🐖 Non-halalRM5–RM15

heritagecharcoal toastbudget

Order: Charcoal-toasted wholemeal kaya toast, kopi, soft-boiled eggs, nasi lemak

Over 75 years in old Klang and still toasting bread over charcoal with homemade kaya. A must-do before (or after) a bak kut teh crawl.

← Full Banana Leaf Rice ranking

📬 Get the weekly makan list

New Top 10s, fresh openings and food news, every Monday. Free, no spam, and you can unsubscribe anytime.

🍽️Launching a new restaurant? Invite us for a complimentary visit. You get an independent, honest review, and you may be featured in our monthly "Top 10 new restaurants".Invite us →