#14 Cendol in Malaysia · 2026
Kedai ABC & Air Batu Chong Kee
🌶️🌶️🌶️ Berbaloi · Worth the Detour
A long-running shaved-ice stall in the old town food court, piling ABC high with syrup, evaporated milk and all the classic toppings. The cooling stop after a satay lunch.
- What to order
- Ais kacang with corn, red beans and cincau
- Address
- Medan Selera, 824, Jalan Changkat, Bandar Kajang, 43000 Kajang, Selangor
- Area
- Jalan Changkat Food Court, Kajang, Selangor
- Hours
- Daily 8am–3pm (check before you go)
- Price
- RM4–RM8 per person
- Halal status
- 🐖 Non-halal
Also in Kajang
Sate Kajang Hj Samuri
🍢 Satay · Bandar Kajang, Kajang, Selangor
Order: Beef and chicken satay with chunky peanut kuah; rabbit and liver satay
The name that made Kajang Malaysia's satay town. Founder Samuri Juraimi learned from the town's satay pioneers and built a turmeric-and-lemongrass recipe into a national brand, still grilling at the heritage Dato' Nazir building.
Sate Rono
🍢 Satay · Bandar Kajang, Kajang, Selangor
Order: Chicken and beef satay with sweet-spicy peanut sauce
Carries the name of Rono, one of the Javanese brothers credited with bringing satay to Kajang in the 1910s. A loyal following comes for tender meat and a sweet, fiery kuah.
Rojak & Cendol Tokong
🍧 Cendol · Bandar Kajang, Kajang, Selangor
old towndessert
Order: Rojak with thick peanut gravy, cendol with gula Melaka and red beans
Named after the temple it sits near, this Mendaling Street stall pairs crunchy rojak (or rojak mee) with a proper gula Melaka cendol. A Kajang ritual for generations of locals.
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