🍢Satay

#6 Satay in Malaysia · 2026

Restoran Satay Putera Kajang

🌶️🌶️🌶️ Berbaloi · Worth the Detour

🐖 Non-halalRM15–RM35

A Jalan Mendaling satay house a short walk from the Haji Samuri flagship, praised in 2025 for smoky, well-spiced skewers. A handy second opinion on what makes Kajang satay famous.

What to order
Trio of charcoal-grilled satays with ketupat and peanut sauce
Address
26 & 27, Jalan Mendaling, Bandar Kajang, 43000 Kajang, Selangor
Area
Bandar Kajang, Kajang, Selangor
Hours
Tue–Thu 11.30am–8pm; Fri–Sun 11.30am–9pm; closed Mon (check before you go)
Price
RM15–RM35 per person
Halal status
🐖 Non-halal
🧭 Directions

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🍢Satay
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Sate Kajang Hj Samuri

🍢 Satay · Bandar Kajang, Kajang, Selangor

☪︎ Muslim-friendlyRM15–RM30Since 1992

Order: Beef and chicken satay with chunky peanut kuah; rabbit and liver satay

The name that made Kajang Malaysia's satay town. Founder Samuri Juraimi learned from the town's satay pioneers and built a turmeric-and-lemongrass recipe into a national brand, still grilling at the heritage Dato' Nazir building.

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Sate Rono

🍢 Satay · Bandar Kajang, Kajang, Selangor

☪︎ Muslim-friendlyRM12–RM25

Order: Chicken and beef satay with sweet-spicy peanut sauce

Carries the name of Rono, one of the Javanese brothers credited with bringing satay to Kajang in the 1910s. A loyal following comes for tender meat and a sweet, fiery kuah.

🍧Cendol
🌶️🌶️🌶️Wajib Cuba

Rojak & Cendol Tokong

🍧 Cendol · Bandar Kajang, Kajang, Selangor

☪︎ Muslim-friendlyRM5–RM12

old towndessert

Order: Rojak with thick peanut gravy, cendol with gula Melaka and red beans

Named after the temple it sits near, this Mendaling Street stall pairs crunchy rojak (or rojak mee) with a proper gula Melaka cendol. A Kajang ritual for generations of locals.

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